Napa Kitchen and Wine
A self-pour wine wall in Midlothian, near Richmond, VA
A self-pour wine wall lets Napa Kitchen and Wine guests pour their own glass from an award-winning list, entirely at their own pace.
Napa Valley-inspired dining, built around self-pour
Napa Kitchen and Wine brings a Napa Valley-inspired kitchen and wine bar to Midlothian’s Westchester Commons, just outside Richmond, VA. Owner Dennis Barbaro built the concept around West Coast-style food and an award-winning wine list, anchored by a self-pour wine wall.
Guests browse the wall, load a card, and pour their own glass as a taste, a half glass or a full pour, sampling reds and whites from the list at their own pace before settling on a bottle.
The wine program has earned Wine Spectator’s Award of Excellence, and the kitchen pairs hand-rolled sushi and West Coast dishes with the wine wall, alongside handcrafted prohibition-era cocktails and a Sunday Jazz Brunch.
Configured here for Napa Kitchen and Wine’s Wine Bar and Lounge, letting guests taste before they commit, glass by glass, entirely at their own pace.
Technical Features
The self-pour wine wall at Napa Kitchen and Wine is built on Enomatic self-serve dispensing technology, designed for precise preservation, portion control and guest-facing service.
Pour + preserve – each bottle is individually preserved under food-grade nitrogen (E941) or argon (E938), with up to 3 configurable pour sizes per bottle, from a taste to a full glass.
Chill + display – adjustable temperature zones, fast loading and full bottle visibility across the wall.
Control + connect – 7-inch color touchscreen and RFID reader, so guests tap a card to pour their own tastes, with LAN/Wi-Fi connectivity for real-time service tracking.
Build + customize – stainless steel, colored or glazed finishes, with customization options available on request.
Configured here for Napa Kitchen and Wine’s Wine Bar and Lounge, letting guests taste before they commit, glass by glass, entirely at their own pace.
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